While our studio is temporarily closed as a result of COVID-19 restrictions, we're coming to you with live online classes for you to stream at home. For class times and more, take a look at the studio schedule above, then book your spot.
We are monitoring the latest government advice and will reopen as soon as possible to do so. Keep an eye on our social media pages for further updates, and don't hesitate to get in touch if you have any questions or concerns.
- Changing
- Mats
- Parking
- Showers
Vinyasa flow
SKAIVA Hot pot with grill - 3 in 1 Multi-functional Electric indoor grill hot pot and steamer - Removable Hot Pot - kitchen tabletop Korean grill indoor electric Teppanyaki grill - Detachable Hot pot Korean bbq grill electric indoor shabu shabu hot pot electric and grill electric Kbbq grill - Latest Model extra large grill includes 2 gift. The X Pot will engage all five of your senses. Creating an extraordinary gastronomic experience where the past and the future collides. The X Pot takes the thousand-year-old hotpot tradition and turn it into an extravagant dining experience. Through years of training, Chef K has mastered the art of traditional Asian cuisine.
All levels welcome
find us
The HUB, Proact Stadium, 1866 Sheffield Rd, Chesterfield, UK, S41 8NZ, GB
Find Us
Our studio is located in the Hub, at the back of the Proact football stadium. When you enter the car park, drive or walk around the side of the stadium and keep going all the way to the back. We're based on the first floor above the gym.
Chloe Thorpe
Chloe first discovered Hot Yoga while studying at drama school in London. She believes it provides grounding, clarity for the mind and an outlet for her exuberance. She teaches classes suitable for mixed abilities in a light hearted atmosphere.
Michelle Rensler
Michelle had dipped in and out of yoga for many years after first discovering it through her dance training, it became a fundamental part of her life when Hot yoga opened in Nottingham. The heat and stretch helped to provide Michelle with a sense of calm her busy life was missing; yoga continues to teach her how to connect her body and mind. Join Michelle in the pod for a total mind and body recharge.
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Steph Smallwood
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With a background in dance and fitness and a keen interest in mindfulness Steph fell in love with yoga as it fuses the two together perfectly – After deciding to leave her job in estate agency to undertake her teacher training in 2017 Steph has never looked back, returning to the pod after having her little girl Steph is passionate in helping others to achieve a sense of wellbeing and balance.
Amy Gear
Amy found Hot yoga as a result of an injury and loved the fact you could get a full body sweaty workout with minimal impact on the body. She teaches a strong and fun flow accessible to all, in a laid back down to earth approach.
the founder
Amy Gear
Amy discovered Hotpod Yoga in Nottingham. Being in such close proximity to Chesterfield, and after finding the people and local community so friendly, she decided to set up Hotpod Yoga Chesterfield. After establishing a partnership with Chesterfield FC to ensure they were at the heart of the local community, Amy created their beautiful Hotpod Yoga studio within the Hub at the football club. They launched Hotpod Yoga Chesterfield in September 2017 and welcomed the local community to the pod!
Hou Mei Restaurant
Monday, Thursday, Friday, Saturday - 6 pm to 2 am; Tuesday, Wednesday, Sunday - 10 pm to 1 am
Enjoy fresh and authentic Chinese food every night until late in our Hou Mei Restaurant.
6pm to 2am: Monday, Thursday, Friday & Saturday
Enjoy our fresh and delicious HOT POT, with a huge choice of meat, seafood & vegetables cooked in your chosen broth.
Eat as much as you like for a maximum of 2 hours for just £14.50 per person.
Free selected soft drinks with every Hot Pot meal purchased.
SOUP BASE
A. Hot & Spicy Soup
B. Ching Po Liang Soup
C. Tom Yum Soup
D. Tomato Soup
MEAT
Beef, Lamb, Pork, Chicken, Spam, Beef Tendons, Beef Stomach, Black Pudding, Pork Crackling, Pork Kidney, Pork Liver
SEAFOOD
Prawn, Mussels, Squid, Sliced Fish, Fish Head, Crab, Crab Sticks, Fish Balls
VEGETABLES
Lettuce, Pak Choi, Tomato, Turnip, Broccoli, Potato, Enoki Mushroom, Chinese Mushroom, Coriander, Chinese Cabbage, Kelp, Lotus Root, Winter Melon, Bean Curd, Bean Curd Stick, Bean Curd Sheet, Cold Bean Curd
NOODLES
Vermicelli, Egg Noodle, Wide Vermicelli, Konjac
*Please note: a £5 charge will be added for any excessive food waste.
ADD ONS (LIMITED SUPPLY)
Beef balls, Cuttlefish Balls, Soybean Rolls | £2.50/Portion |
Handmade Fresh Shrimp Stew | £3.00/Portion |
Pork Aorta, Tripe, Bullfrog | £3.50/Portion |
Pork Brain (2 Portions), Handmade Shrimp Slip | £4.00/Portion |
Fresh Duck Blood | £4.50/Portion |
Grilled Garlic Oysters (6 Pieces) | £12.00/Portion |
Grilled Garlic Scallops (6 Pieces) | £12.00/Portion |
Steamed Garlic Scallop Fans (6 Pieces) | £12.00/Portion |
Steamed Garlic Dumplings (6 Pieces) | £12.00/Portion |
Jiaduobao Herbal Tea | £1.50/Can |
田鸡 | £3.50 |
⽜⾁丸 | £2.50 |
墨鱼丸 | £2.50 |
鲜鸭⾎ | £4.50 |
⼿⼯虾滑 | £4.00 |
爽⼝黄喉 | £3.50 |
⼿撕鲜⽑肚 | £3.50 |
⼿⼯鲜虾馄炖 | £3.00 |
响铃 (⾖皮卷) | £2.50 |
猪脑 (⼀份两个) | £4.00 |
蒜蓉烤⽣蚝(⼀份六个) | £12.00 |
蒜蓉烤扇贝(⼀份六个) | £12.00 |
蒜蓉粉丝蒸扇贝(⼀份六个) | £12.00 |
蒜蓉粉丝蒸蛏⼦(⼀份六个) | £12.00 |
加多宝 | £1.50 |
You must be a member of Genting Casino and over 18 to dine in our restaurant, anyone under the age of 25 must provide photo ID & register to enter.
Call us on 0151 708 8866 to find out more or to make a booking.
Hou Mei Restaurant
Monday, Thursday, Friday, Saturday - 6 pm to 2 am; Tuesday, Wednesday, Sunday - 10 pm to 1 am
Enjoy fresh and authentic Chinese food every night until late in our Hou Mei Restaurant.
6pm to 2am: Monday, Thursday, Friday & Saturday
Enjoy our fresh and delicious HOT POT, with a huge choice of meat, seafood & vegetables cooked in your chosen broth.
Eat as much as you like for a maximum of 2 hours for just £14.50 per person.
Free selected soft drinks with every Hot Pot meal purchased.
SOUP BASE
A. Hot & Spicy Soup
B. Ching Po Liang Soup
C. Tom Yum Soup
D. Tomato Soup
MEAT
Beef, Lamb, Pork, Chicken, Spam, Beef Tendons, Beef Stomach, Black Pudding, Pork Crackling, Pork Kidney, Pork Liver
SEAFOOD
Prawn, Mussels, Squid, Sliced Fish, Fish Head, Crab, Crab Sticks, Fish Balls
VEGETABLES
Lettuce, Pak Choi, Tomato, Turnip, Broccoli, Potato, Enoki Mushroom, Chinese Mushroom, Coriander, Chinese Cabbage, Kelp, Lotus Root, Winter Melon, Bean Curd, Bean Curd Stick, Bean Curd Sheet, Cold Bean Curd
NOODLES
Vermicelli, Egg Noodle, Wide Vermicelli, Konjac
*Please note: a £5 charge will be added for any excessive food waste.
ADD ONS (LIMITED SUPPLY)
Beef balls, Cuttlefish Balls, Soybean Rolls | £2.50/Portion |
Handmade Fresh Shrimp Stew | £3.00/Portion |
Pork Aorta, Tripe, Bullfrog | £3.50/Portion |
Pork Brain (2 Portions), Handmade Shrimp Slip | £4.00/Portion |
Fresh Duck Blood | £4.50/Portion |
Grilled Garlic Oysters (6 Pieces) | £12.00/Portion |
Grilled Garlic Scallops (6 Pieces) | £12.00/Portion |
Steamed Garlic Scallop Fans (6 Pieces) | £12.00/Portion |
Steamed Garlic Dumplings (6 Pieces) | £12.00/Portion |
Jiaduobao Herbal Tea | £1.50/Can |
田鸡 | £3.50 |
⽜⾁丸 | £2.50 |
墨鱼丸 | £2.50 |
鲜鸭⾎ | £4.50 |
⼿⼯虾滑 | £4.00 |
爽⼝黄喉 | £3.50 |
⼿撕鲜⽑肚 | £3.50 |
⼿⼯鲜虾馄炖 | £3.00 |
响铃 (⾖皮卷) | £2.50 |
猪脑 (⼀份两个) | £4.00 |
蒜蓉烤⽣蚝(⼀份六个) | £12.00 |
蒜蓉烤扇贝(⼀份六个) | £12.00 |
蒜蓉粉丝蒸扇贝(⼀份六个) | £12.00 |
蒜蓉粉丝蒸蛏⼦(⼀份六个) | £12.00 |
加多宝 | £1.50 |
You must be a member of Genting Casino and over 18 to dine in our restaurant, anyone under the age of 25 must provide photo ID & register to enter.
Call us on 0151 708 8866 to find out more or to make a booking.
PROMOTIONS AND EVENTS
READ MORENOT A MEMBER? REGISTER NOW
Membership is not required, however you can register in advance now for quicker entry on your first visit.